2019 Lahey Vineyards Syrah
I have a love-hate relationship with Texas Syrah. It can be such a lovely thing but it is vintage specific. In 2019 the fruit came in looking beautiful and we were able to do a long cold soak. We allowed a partial spontaneous fermentation before deciding to inoculate for complexity. This wine changed dramatically while in barrel, sometimes in confusing ways. Syrah is definitely a tricky grape but we are always excited and hopeful for the chance to make it special.
Vintage | 2019 |
Varietal | Syrah |
Appellation | Texas High Plains |
Vineyard | Lahey Vineyards |
Acid | TA: 6.3 |
PH | 3.59 |
Aging | 18 months New American Oak |
Fermentation | Stainless Steel |
Alcohol | 14.70% |
Volume | 750 ml |
Artificially Carbonated | No |
Sparkling Wine | No |